Homemade Yogurt Pops

Finding healthy things my kids will eat is an enormous task. They are just so picky! They would pick all junk food if they could. I finally had enough and decided to replace their favorite unhealthy freezer pops with real ingredients. These yogurt pops are now a favorite of theirs.

Homemade Yogurt Pops

Homemade Yogurt Pops

Yogurt Pops
A simple freezer pop with two ingredients.
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Ingredients
  1. 1 cup of fruit
  2. 1 teaspoon of lemon juice
  3. 1 tablespoon of water (more may be needed)
  4. 32 oz container of plain or vanilla yogurt
  5. 1 packet of plain gelatin
  6. Honey, optional
Instructions
  1. Put the fruit in a food processor with lemon juice and water.
  2. Puree until smooth.
  3. Put in a large bowl with the remaining ingredients.
  4. Whisk together.
  5. Pour into popsicle molds or paper cups.
  6. Freeze about two hours until firm.
Notes
  1. Use berries for the best results.
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About Laurel

Laurel is a wife and mother of two who is delighted with her little family. She loves to create a mess in the kitchen and create beauty out of chaos. During her off time, you can find her curled up with a good book and something sweet.

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